More Scones!

I couldn't stop myself from making more 

scones in my mini-scone pan!

This time I threw in a little dark chocolate and some raspberries...yum, yum!

Did I mention I'm in the middle of law school finals and would much rather bake than study?  :)

Oh, I almost forgot...please pardon the 

terrible picture quality!

I've been lazy lately and have taken most of my 

baking pictures with my iPhone.  

Sometimes they turn out pretty good, 

sometimes they don't...this time they didn't! 

Oh well!

Blueberries, blueberries, blueberries!

Have I ever mentioned that I compulsively buy bakeware?  

Cookie cutters, baking pans, sprinkles...I just can't control myself around the stuff!  

You really shouldn't let me anywhere near the Kitchen Engine!  

This great little, locally-owned baking store is located in the historic Flour Mill

 and is one of my most favorite places to go! 

But, of course, I always walk out of there will something I didn't really need.  

Exhibit #1:  the Silicone Brownie Dish that I used to make some mint brownie bits.

Exhibit #2: this Nordic Ware Mini-Scone Pan. 

 I mean who really needs a mini-scone pan?!  

Scones turn out just fine without a pan!

Well after months of this little pan going unnoticed in my cupboards, 

I finally pulled it out and baked up these blueberry scones!

Turns out, this mini-scone pan is wonderful!  

It's really easy to just plop the dough in there

...and voila!  Mini...blueberry...scones! 

 Have I mentioned that I also love mini things :)